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About Gourmet Gang Catering
Frequently Asked Questions

Styles

A la carte Hors D'Oeuvres & Party Platters
Dips, Spreads & Accompaniments
• Platters - Fruits, Cheeses, Vegetables
Proven Parties
Entrées
Breakfast
The Deli
Desserts
Beverages
Suggested Wines

Rental Facilities
Preferred Vendors

Print Our Catering Menu Print Our Proven Parties Menu


Platters - Fruits, Cheeses, Vegetables

Fruit Platter
Served with Yogurt Dipping Sauce.
Small (60oz: serves 10–15 guests)
– $28.40
Medium (120oz: serves 25–30 guests)
– $56.80

Fruit Kebobs
Fresh Fruit on a Bamboo Skewer
(by the dozen) – $18.00
Fresh Fruit on a Mini Bamboo Skewer
(by the dozen) – $12.00

Domestic Cheese Platter
Served with Assorted Rustic Crackers
Small (serves 15-20 guests) – $28.40
Medium (serves 25-30 guests) - $56.80

Import Cheese Platter
Served with Assorted Rustic Crackers.
Includes: Cheadder Cheese, Stilton with Fruit,
Irish Porter and Jarlsberg.

Small (serves 25 guests) – $52.50
Medium (serves 50 guests) – $95.00

Fresh Whole Strawberries
Served with Hazelnut Chocolate Dip.
(serves 10.20 guests) – $29.50
(serves 40-50 guests) – $75.00

Brie En Croute - Baked Brie Wheel in Puff Pastry
Served with 80 French Soft Bread Rounds or 80 Crostini Breads
2.2 # (One Kilo) (serves 25 guests) – $42.50

Vegetable Platter
Served with Pepper Parmesan Dip
Small (45oz: serves 10–15 guests)
– $24.95
Medium (90oz: serves 25–30 guests)
– $44.95

Grilled Vegetable Platter:
Served at Room Temperature
45 oz: serves 10-15 guests – $27.95
90 oz: serves 25–30 guests – $54.95