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About Gourmet Gang Catering
Frequently Asked Questions
A' La Carte Hors D'Oeuvres
Dips & Spreads
• Cheese, Fruit & Vegetable Displays
Carving Stations, Seafood Displays
   & Grilling Stations
Hot Lunch & Dinner Entrées
Breakfast Catering
Box Lunches, Deli Platters
   & Salad Bowls
Desserts
Beverages
Suggested Wines
Rental Facilities

Preferred Vendors

Print Our Entire
Catering Menu


Cheese, Fruit & Vegetable displays

Fruit or Cheese Platters
Fruit Platters served with Yogurt Dipping Sauce. Cheese Platters served with Assorted Crackers.
Small (60oz: serves 10–15 guests)
– $28.40
Medium (120oz: serves 25–30 guests)
– $56.80
Large (160oz: serves 35–40 guests)
– $75.60

Fruit Kebobs
Fresh Fruit on a Skewer
(by the dozen) – $18.00
Fresh Fruit on a Mini Skewer
(by the dozen) – $12.00

Sun Dried Tomato and Pesto Mold
Served with Assorted Crackers
(serves 15-20 guests) – $26.95

Import Cheese Platter
Served with Assorted Crackers.
Includes: Gouda, Stilton, Stilton with Apricot,
Irish Porter and Jarlsberg.

Medium (serves 50 guests) – $85.00

Strawberries (Fresh Whole)
Served with Fluffy Cream Cheese Dip and Hazelnut Chocolate Dip
(serves 40-50 guests) – $75.00
Served with Hazelnut Chocolate Dip
(serves 10-20 guests) – $29.50

Caramelized Brie Wheel with Pecans

Served with 80 French Soft Bread Rounds
2.2# One Kilo (serves 25 guests) – $39.96

Baked Brie Wheel in Puff Pastry
Served with 80 French Soft Bread Rounds or 80 Crostini Breads

2.2 # One Kilo (serves 25 guests) – $42.50

Seasonal Vegetable Platter
Served with Pepper Parmesan Dip
Small (45oz: serves 10–15 guests)
– $24.95
Medium (90oz: serves 25–30 guests)
– $44.95
Large (120oz: serves 35–40 guests)
– $54.95


Grilled Vegetable Platter:

Served at Room Temperature
(90 oz: serves 25–30 guests) – $54.95